646 895 9581
1672 3rd Ave, btw 93rd/94th St, New York

OPEN DAILY:  11:30am - 4:00am. Serving
Drinks, Lunch, Dinner, Brunch & Bar Snacks

Crunchy Stuffed French Toast

Stuffed with cream cheese, coated with

Cap’N Crunch and topped with fresh berries

Served with real maple syrup

10

 

Full Irish Breakfast

Eggs, Rashers, Black & White Pudding, Bangers, Beans, Grilled Tomato, and Mushrooms

14

 

Vegetable & Goat Cheese Frittata

13

 

Beans on Toast with Eggs

10

 

House Roast Beef Hash with Eggs

14

 

Eggs Any Style

Two Eggs any Style, Choice of Bacon or Sausage

Served with Breakfast Potatoes

11

Parmesan & Herb  |  Curry  |  Saffron Aioli  |  Salt & Vinegar  |  BBQ Spice

Hand cut & twice cooked       SINGLE  6  |  SHARE  9

East Coast Oysters (1/2 dozen) 16

Served on the half shell with

shallot mignonette

 

 

Roasted Oysters (1/2 dozen) 16

Seasoned on the half shell and topped

with butter and breadcrumbs,

served piping hot with charred lemon

 

- Roasted garlic & garden herbs

- Bacon & crispy shallot

- Parmesan & cracked black pepper

 

Fried Mozzarella 8

 

Guacamole & Chips  9

 

Fried Calamari 11

 

Loaded Nachos  12

w/ Chicken or Beef +3

 

Flatbreads  11

w/Chicken, Shrimp, Beef or Bacon +3
Veggies
+2

w/Jalapenos, Onions, Mushrooms +1

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

Add chicken or shrimp +4

 

Kale Caesar  12

Baby kale with traditional Caesar dressing & house made croutons

 

5 Grain Salad  12

Faro, barley, spelt, wheat berry, & quinoa tossed with vegetables & herbs

 

Chopped Green Salad 12

Mixed lettuce, roasted vegetables

and fresh herbs

 

 

Served with fries or salad

 

Rare Roast Beef  16

Cheddar cheese, pickled onion, horseradish sauce

 

Grilled Chicken Breast 16

Marinated and boneless, coleslaw, saffron aioli

 

The Weir Classic Burger 15

Add sharp cheddar cheese +1
& double smoked bacon +
2

 

Red Hot Burger 16

Blue cheese, Frank's Red Hot sauce, pickled onions

 

Goat Cheese Burger 16

Goat cheese, roasted red pepper , chili/lime mayo

 

Corned Beef Rueben 15

Gruyere, Russian dressing and sauerkraut

 

Grilled Cheese 12

cheddar, provolone or American & tomato

w/Bacon +2

 

 

Pub Cheese  10

extra sharp cheddar spiked with IPA & spices

house baked crackers

 

Meatballs  10

Pork and beef meatballs

light tomato basil sauce

 

Cured Meats & Cheeses  15

Chef’s selection of cured meats and

farmstead cheeses presented with an

array of accompaniments and bread

 

Croquettes 9

Two bite delights - breaded & flash fried

(4 to an order)

- Potato & cheddar

- Chicken & tarragon

- Risotto & parmesan

 

Weir Wings  | 9 for $12  |  18 for $20 |

Marinated and flash fried

Served with with carrots and celery

- Original Weir

- Buffalo w/ blue cheese

- BBQ

Shepherd's Pie  16

Beef and garden vegetables topped with whipped potatoes

 

Fish & Chips  16

Fresh cod filets, house made IPA beer battered and served with fries, tarter sauce and malt
vinegar

 

Curry Chicken Pie  16

Chicken and garden vegetables curry sauce and whipped potatoes

 

Bangers & Mash  15

Irish Bangers served with mashed potato and onion gravy

 

Penne  13

Marinara or Vodka Sauce

Add Chicken, Beef or Shrimp +4

THE WEIR   Bar & Restaurant   |     1672 3rd Ave, btw 93rd/94th St.    |    646 895 9581    |   

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